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Two Lemon Asparagus Recipes + Video
Make both of these tasty, easy-to-make lemon asparagus recipes on a single baking sheet!
Course
Side Dish
Cuisine
American
Keyword
asparagus, lemon asparagus recipes, simple side dish recipes
Prep Time
2
minutes
minutes
Cook Time
18
minutes
minutes
Total Time
20
minutes
minutes
Servings
6
Calories
121
kcal
Author
Michelle
Ingredients
2
Asparagus Bundles
Olive Oil to Coat
Lemon Pepper Seasoning
1
C
Grated Parmesan
2
Lemons
sliced
Instructions
On a baking sheet, line asparagus. Drizzle with olive oil to coat and sprinkle with Lemon Pepper Seasoning.
On half place Parmesan and top other half with sliced lemons.
Cook at 350 for 18-22 minutes, until tender and cheese has melted.
Enjoy!
Notes
TIP: Take 1 asparagus and snap towards the bottom (non-leaf part). Place the single piece of asparagus with the bundle and cut the ends off.
Nutrition
Calories:
121
kcal
|
Carbohydrates:
7
g
|
Protein:
8
g
|
Fat:
7
g
|
Saturated Fat:
3
g
|
Cholesterol:
14
mg
|
Sodium:
257
mg
|
Potassium:
251
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
790
IU
|
Vitamin C:
23.8
mg
|
Calcium:
218
mg
|
Iron:
2.3
mg