Ice Cream Graduation Cake with Chocolate Ganache

This graduation cake might look extravagant, but it is SO easy to make!
Course Dessert
Cuisine American
Keyword dessert, graduation, ice cream cake
Prep Time 25 minutes
Total Time 25 minutes
Servings 16
Calories 508kcal
Author Michelle


  • 2 CarvelĀ® Ice Cream Cookie Cakes

Chocolate Ganache

  • 20 oz bag Nestle dark chocolate morsels
  • 1 1/2 cups heavy whipping cream


  • Make the chocolate ganache by melting it down over a double boiler.
  • Spread chocolate ganache in the middle of both CarvelĀ® Ice Cream Cookie Cakes to hold them together, then spread it all over the outside.



Calories: 508kcal | Carbohydrates: 73g | Protein: 6g | Fat: 21g | Saturated Fat: 16g | Cholesterol: 30mg | Sodium: 494mg | Potassium: 281mg | Fiber: 2g | Sugar: 39g | Vitamin A: 330IU | Vitamin C: 0.3mg | Calcium: 263mg | Iron: 1.7mg