Welcome fall season with a comforting cup of your favorite coffee with a splash of homemade Pumpkin Spice Creamer. You’ll be making this every pumpkin season for sure!
Course Drinks
Cuisine American
Keyword pumpkin
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 8cups of coffee
Calories 276kcal
Author Michelle
Ingredients
1cheavy whipping cream
3tbsppumpkin puree
1tbsppumpkin pie spice
1cansweetened condensed milk
1tspvanilla
½cmilk
Instructions
Start by adding your heavy whipping cream to a big bowl.
Add in your pumpkin puree.
Add pumpkin spice.
Stir well and add in your sweetened condensed milk.
Mix and then add in your milk and vanilla.
Once combined add in your container to store it and save it for later. It can be kept in the fridge for a week.
Notes
13 SmartPoints per serving on the WW FreeStyle Plan