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Easy Gooey Butter Cake
Liven up your parties with this Easy Gooey Butter Cake! Your family and guests will be coming back for more ooey gooey goodness.
Course
Dessert
Cuisine
American
Keyword
Cake
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
12
Calories
449
kcal
Author
Marci of My Heavenly Recipes
Ingredients
1
box
Yellow Cake Mix
½
c
butter
2
eggs
1
lb
powdered sugar
8
oz
cream cheese
1
tsp
vanilla
Instructions
Preheat oven to 350 degrees and grease a 9 x 13-inch pan.
In a large mixing bowl, mix together cake mix, butter, and 2 eggs.
Pour and spread evenly into the bottom of your pan.
In a large mixing bowl, mix powdered sugar, cream cheese and vanilla. Mix well.
Pour over cake batter and spread evenly.
Bake for 35 minutes, or until top of your cake is firm/set.
Let cool then serve
Notes
23 SmartPoints per piece on the WW FreeStyle Plan
Nutrition
Calories:
449
kcal
|
Carbohydrates:
74
g
|
Protein:
3
g
|
Fat:
16
g
|
Saturated Fat:
9
g
|
Cholesterol:
68
mg
|
Sodium:
453
mg
|
Potassium:
56
mg
|
Fiber:
0
g
|
Sugar:
56
g
|
Vitamin A:
530
IU
|
Calcium:
116
mg
|
Iron:
1.1
mg