Impress your friends and family with this delicious Cheesecake Oreo Fudge recipe! Be prepared to share the recipe.
Keyword fudge, homemade, oreo cheesecake
Prep Time 10minutes
Cook Time 10minutes
Refrigeration time 3hours
Total Time 20minutes
2 ½cupswhite chocolate chips
14ozsweetened condensed milk
3.4ozbox instant cheesecake pudding mix
10-15crushed Oreos for the fudgea few extra for topping
Prepare a 9inch square pan with non-stick spray. Line with parchment paper or foil for easy lift out.
Using a saucepan on medium heat, stir together the white chocolate chips and sweetened condensed milk until all melted.
Then, add in the pudding mix and marshmallow fluff and mix until well combined.
Remove from the heat and toss in your crushed Oreos, gently combine everything together.
Pour the fudge into your prepared pan and top with the extra Oreos for a pretty presentation. Refrigerate for about 3 hours. For a super clean cut, place in the freezer for a quick 5-10 minutes. Store in the fridge.