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Chocolate Chip Blondie with Walnuts
Love homemade blondies? Want the best recipe for homemade chocolate chip blondie with walnuts recipe? You need to try these.
Course
Dessert
Cuisine
American
Keyword
Chocolate Chip Blondies
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Servings
12
Calories
547
kcal
Ingredients
1
cup
unsalted butter
softened
¾
cup
brown sugar
packed
¾
cup
granulated sugar
1
teaspoon
vanilla
2
large eggs
2 ¼
cups
all-purpose flour
1
teaspoon
baking soda
1
teaspoon
salt
2
cups
chocolate chips
1
cup
walnuts
chopped
Instructions
Preheat oven to 375.
Cream the butter, adding in sugars well mixed. Mix in the eggs and vanilla.
In a separate bowl, mix the flour, baking soda, and salt and then add it to the wet ingredients and mix in until well incorporated.
Mix in chocolate chips and walnuts.
Line an 8x8 baking pan with parchment paper and lightly spray the paper. Spread out the batter and lightly press down.
Bake for 30 minutes until set.
Remove from oven and let cool before lifting the parchment paper from the pan and slicing the brownies.
Notes
23 Weight Watchers SmartPoints per serving on the Freestyle Program
Nutrition
Calories:
547
kcal
|
Carbohydrates:
66
g
|
Protein:
6
g
|
Fat:
30
g
|
Saturated Fat:
15
g
|
Cholesterol:
72
mg
|
Sodium:
323
mg
|
Potassium:
101
mg
|
Fiber:
2
g
|
Sugar:
45
g
|
Vitamin A:
580
IU
|
Vitamin C:
0.3
mg
|
Calcium:
68
mg
|
Iron:
2
mg