A fun Christmas dessert to serve at your holiday party!
Course Dessert
Prep Time 10 minutesminutes
Chill 1 hourhour
Total Time 1 hourhour10 minutesminutes
Servings 12
Calories
Ingredients
1 8ozpackage cream cheesesoftened, room temperature
3.4ozvanilla pudding packet
1 ½cupcold milk
½cuppowdered sugar
Green food coloring
1container cool whip
3cupsmini marshmallows
Red and green sprinkles
Whipped cream and maraschino cherriesfor garnish
Instructions
In a large mixing bowl, whisk the cold milk into the vanilla pudding until no lumps remain. Mix in 3-5 drops of green food coloring.
In a separate mixing bowl, beat the cream cheese and powdered sugar until smooth.
Mix the whisked vanilla pudding mixture into the cream cheese until well combined. Fold in the cool whip.
Add in the mini marshmallows until coated. Cover the dish with plastic wrap and chill in the refrigerator for at least 1 hour before serving. When ready to serve, top with whipped cream, sprinkles and a maraschino cherry for garnish. Enjoy!
Notes
Store leftovers in an airtight container for up to 2-3 days.This fluff salad can be prepared the night before.