Taco Salad Dip is a quick and easy appetizer recipe that is perfect to share with friends and family!
Course Appetizer
Cuisine American
Keyword appetizer, dip, taco, taco salad dip
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 4
Calories 387kcal
Author Marci Loehner | MyHeavenlyRecipes.com
Ingredients
1lb.hamburger
2Roma Tomatoesdiced
1 ½CLettuceShredded
1 8oz.Bottle Taco Sauce
4oz.Sour Cream
1 ½Shredded Mexican Cheese
Instructions
Brown and drain hamburger.
Add in ⅓ c water to skillet along with hamburger.
Stir in half bottle of Taco Sauce, bring to a boil and remove from heat
In a large bowl mix together 4 oz. (half of a 8 oz. sour cream container) along with remaining bottle of taco sauce.
Spread sour cream mixture into the bottom of a 8x8 or 9x9 pan.
Next layer with lettuce, tomato, hamburger and cheese.
Serve with your favorite tortilla style chips.
Notes
Weight Watchers FreeStyle Plan: 17 SmartPoints per serving as shown. 9 SmartPoints per serving if using fat-free ground turkey, light sour cream, and 2% cheese