Make this delicious slow cooker chicken tortilla soup at home
Course Soup / main meal
Cuisine Mexican
Keyword Chicken Tortilla Soup, slow cooker,
Prep Time 10 minutesminutes
Cook Time 8 hourshours
Total Time 8 hourshours10 minutesminutes
Servings 6
Calories 1018kcal
Author Michelle
Ingredients
1.5poundsof chicken breast3-4
4 ½cupschicken broth
1tablespoonlime juice
114.5 ozcan diced tomatoes
114.5 ozcan black beans
1cupfrozen corn
1teaspoonminced garlic
1teaspoonchili powder
1teaspooncumin
1teaspoonpaprika
Toppings:
tortilla strips
minced cilantro
Instructions
Place corn, tomatoes, and black beans into the slow cooker. Then add in seasonings. Add in chicken broth, and then follow it by placing in chicken breasts.
Place on Low heat for 6 ½ hours or high for 3 hours. Once done, remove chicken breasts and set aside to cool. Once cool, shred with forks and place back in broth.
Serve with crisp tortilla strips on top with minced cilantro.