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Valentine Popcorn
Calories
Ingredients
1
bag of microwave popcorn
8
ounces
M&Ms
1
cup
mini pretzels
broken into pieces
10
ounces
of candy melts in pink or red
I used pink
Sprinkles
Instructions
Prepare the popcorn according to package directions, making sure to remove any unpopped kernels
Add the M&Ms and pretzel pieces, tossing to combine
Melt half of the candy melts in the microwave in 20 second bursts, pausing to stir each time, until smooth
Drizzle over the popcorn mixture and use a spatula to help combine the melted chocolate and the candies
Spread the popcorn on a baking tray lined with wax paper
Melt the remaining chocolate melts and drizzle over the popcorn mix
Top with sprinkles of choice (I love finding heart shaped sprinkles)
Place the tray in the fridge for about 20 minutes to allow the chocolate to set before breaking the popcorn bits into servings