chocolate chip pancakes

Chocolate Chip Pancakes

These Chocolate Chip Pancakes will have the kids getting out of bed early!
Course Breakfast
Cuisine American
Keyword chocolate chip pancakes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 18
Calories 163kcal
Author Marci Loehner |


  • 2 C Flour
  • 5 TSP Baking Powder
  • 4 TSP Sugar
  • 1 TSP Salt
  • 2 Eggs
  • 1/2 C Oil
  • 2 C Milk
  • 1 TSP Vanilla Extract
  • 1/2 C Semi Sweet Chocolate Morsels


  • In a large bowl whisk together flour, baking powder, sugar, salt and eggs.
  • Next add in eggs, oil, milk, chocolate chips and vanilla extract stirring until combined.
  • Heat a large greased skillet placing 1/3 C of pancake mixture onto the skillet for each pancake.
  • Once the pancake begins to bubble around the sides and the top it's time to flip to the other side and cook for another 3-4 minutes.
  • Should you have leftover pancakes you can place in a ziploc bag in the freeze for a quick and easy breakfast on a busy morning.


6 Weight Watchers SmartPoints


Calories: 163kcal | Carbohydrates: 16g | Protein: 3g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 21mg | Sodium: 149mg | Potassium: 226mg | Fiber: 0g | Sugar: 4g | Vitamin A: 70IU | Calcium: 99mg | Iron: 1.2mg