Healthy Chocolate Chip Banana Pancakes
Your whole family will love this HEALTHY (yes, really!) Chocolate Chip Banana Pancakes!
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
- 1 3/4 C Unsweetend Almond Milk
- 1 Banana Mashed
- 1 TSP Vanilla
- 1/3 C Pure Honey
- 2 C Flour
- 1 TSP Ground Cinnamon
- 1/4 TSP Nutmeg
- 2 TBSP Baking Powder
- 1 C Semi Sweet Chocolate Chips
In a large bowl whisk together milk, banana, vanilla and honey.
Add in flour, cinnamon, nutmeg and baking powder and stir until combined.
Add in chocolate chips and stir lightly.
Heat a griddle on medium low heat and grease with butter or baking spray.
Using a 1/3 C measuring cup pour mixture onto preheated griddle.
Once bubbles begin to emerge from the top of the pancake it is time to flip.
Cook this side for 3-4 minutes until soft and fluffy.
Continue to repeat process until all pancakes are made.
Top with a fruit topping and syrup and even whipped cream should you dare!
Calories: 250kcal | Carbohydrates: 42g | Protein: 4g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 1mg | Sodium: 61mg | Potassium: 419mg | Fiber: 2g | Sugar: 17g | Vitamin A: 15IU | Vitamin C: 1mg | Calcium: 174mg | Iron: 2.6mg