funfetti sugar cookie bars with white whipped icing and funfetti sprinkles overhead shot

Funfetti Sugar Cookie Bars

These Funfetti Sugar Cookie Bars are so FUN and EASY to make! Everyone you serve them to will love them. Best of all, they’re ready in just about 20 minutes!
Course Dessert
Cuisine American
Keyword bar, funfetti, sugar cookie
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 9 people
Calories 589kcal
Author Michelle


  • Store Bought Refrigerated Sugar Cookie Dough
  • Funfetti Sprinkles
  • 8 oz. Cream Cheese Softened
  • ½ C Powdered Sugar
  • 1 TSP Pure Vanilla Extract link to
  • 1 ½ C Heavy Whipping Cream


  • Preheat oven to 350.
  • Spray 2 ½ qt. square Dish with non-stick cooking spray.
  • Place refrigerated sugar cookie dough, pressing flat and evenly.
  • Top with funfetti sprinkles.
  • Bake for 18-20 minutes until middle has just set and sides begin to turn golden brown.
  • In a large bowl, mix together cream cheese, powdered sugar, vanilla extract and heavy whipping cream.
  • Beat until smooth.
  • Once sugar bars have cooled, top with frosting.
  • For fun add more funfetti sprinkles.
  • Enjoy!



Weight Watchers FreeStyle Plan:  14 SmartPoints per bar


Calories: 589kcal | Carbohydrates: 66g | Protein: 4g | Fat: 34g | Saturated Fat: 18g | Cholesterol: 87mg | Sodium: 242mg | Potassium: 138mg | Fiber: 0g | Sugar: 51g | Vitamin A: 940IU | Vitamin C: 0.2mg | Calcium: 55mg | Iron: 1mg