Following Keto? Missing dessert? Make this Keto easy Blackberry Cobbler recipe. Everyone, keto or not, will love it.
Course Dessert
Cuisine American
Keyword easy blackberry cobbler
Prep Time 15 minutesminutes
Cook Time 30 minutesminutes
Total Time 45 minutesminutes
Servings 4
Calories 494kcal
Ingredients
5tbspGhee or butter separated
1Egg beaten
1c.Almond flour
2tbspsukrin icinghttps://amzn.to/2w8XZb8
½tspVanilla extract
¼tspAlmond extract
½craspberries
½cblackberries
Instructions
Preheat the oven to 350 degrees.
In a mixing bowl, combine 4 tbsp of the ghee or butter, a beaten egg, almond flour, Swerve sweetener, vanilla extract or almond extract. Beat on high until well combined.
In a small oven safe skillet, heat 1 tbsp of ghee or butter over medium heat.
Add the raspberries and blackberries to the skillet, and cook down for 2-3 minutes.
Remove the skillet with the berries from the heat, and scoop the batter mixture onto the top of it. Spread the batter out in an even layer on the top of the berry mixture.
Bake or 25-30 minutes or until the crust is a golden brown.