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Rudolph Bark

Ingredients

  • 3 package of Milk Chocolate Chips
  • Candy Eyes
  • Red Candy Balls I used Cherry Sour Balls.
  • Pretzels cut in half
  • White Sprinkles
  • Baking Sheet
  • Parchment Paper

Instructions

  • Start by placing your chocolate chips in a microwave safe bowl.
  • Microwave in 30 second intervals, stirring constantly, until melted.
  • Line a baking sheet with parchment paper, and pour melted chocolate out on to the paper.
  • Smooth out evenly.
  • Place your candy eyes into the chocolate as shown.
  • Followed by the "red noses" and pretzels as shown.
  • Finish my sprinkling with white sprinkles.
  • Freeze for one hour, and break into pieces.
  • Serve and Enjoy!