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Moist Pumpkin Bread
Calories
Ingredients
2
cups
flour
1
tsp
salt
2
tsp
pumpkin pie spice
1
tsp
cinnamon
1
tsp
baking soda
1
tsp
baking powder
2
eggs
¼
cup
vegetable oil
1
cup
evaporated milk
1
cup
pumpkin puree
½
cup
sugar
1
tsp
vanilla extract
Instructions
Preheat the oven to 350 degrees F.
In a large bowl, combine flour, salt, baking soda, and baking powder. Set aside for now.
Mix together pumpkin puree, sugar, eggs and vegetable oil.
Add pumpkin pie spice, cinnamon and vanilla.
Stir in evaporated milk.
Slowly add the flour mixture. Stir until everything is well combined and you have a creamy batter.
Pour the batter into a parchment paper lined bread pan.
Bake for approximately 45 minutes. Let cool in the pan before removing.
ENJOY!