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Cranberry Jello Shots
Calories
Ingredients
1
box
Cranberry Jello
3oz
½
cup
Vodka
1
cup
Boiling water
½
cup
Cold water
Cranberries
Sugar
Rosemary
optional
Sugared Cranberries
7
oz
fresh cranberries
1
oz
water
1
cup
sugar
Instructions
Boil a cup of water. Empty the jello packet into a bowl and add the boiling water.
Stir for 2 minutes until completely dissolved.
Add in the cold water and vodka.
Stir until mixed and pour into jello shot cups about ¾th full.
How to Make Sugared Cranberries
Heat water and sugar in a saucepan over medium heat for 3 minutes until dissolved.
Remove from the heat and let cool until lukewarm temperature.
Add the cranberries to the mixture and refrigerate for 7-8 hours.
On a cookie sheet, put down parchment paper and sprinkle sugar all over.
Roll the cranberries in it shaking the pan. Transfer to a different cookie sheet with parchment paper to dry for a few hours.
Top your jello shots with two and a rosemary sprig!