Allow cream cheese to come to room temperature. Using a stand mixer, combine cream cheese and ranch dressing mix.
Divide cream cheese mixture, use ⅔ of the mixture to form a larger ball and use the other ⅓ to form a smaller ball for the snowman head. Refrigerate for at least 2 hours to allow cream cheese to harden some.
Before serving, press shredded cheese into the cheese ball. Place the larger ball on a serving plate and place the smaller cheese ball onto the larger cheese ball. Cut off the tip off of a baby carrot and press into the cheese ball to make a nose. Use the peppercorns for mouth and eyes, Serve with crackers or veggies.