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Stove Top Stuffing Meatloaf
Course
Dinner
Keyword
ground beef, meatloaf
Prep Time
10
minutes
minutes
Cook Time
45
minutes
minutes
Total Time
55
minutes
minutes
Servings
6
Calories
Ingredients
2
pounds
ground beef
6
oz
stuffing mix
3
eggs
½
cup
ketchup
1
tablespoon
Worcestershire sauce
Instructions
Directions:
Preheat oven to 350°F. Line a loaf pan with parchment paper or spray with non-stick spray.
Combine the ground beef, stuffing mix, and eggs in a large mixing bowl.
Transfer the ground beef mixture to the loaf pan.
In a small mixing bowl, combine the ketchup and Worcestershire sauce. Spread the mixture onto the top of the ground beef.
Bake for 45-55 minutes until the internal temperature reaches 160°F.
Allow the meatloaf to rest for 5 minutes.
Slice and enjoy!