Go Back
Email Link
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print
Ranch Oyster Crackers
Course
Snack
Prep Time
4
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
20
minutes
minutes
Servings
12
Calories
Ingredients
1
bag
9 oz plain oyster crackers
¼
cup
vegetable oil
or olive oil
2
tablespoons
1 packet, 1 oz. Ranch seasoning mix
¼
teaspoon
dry Dill
Instructions
Preheat the oven to 250 degrees F.
In a large bowl, add the crackers and pour the olive oil. Mix to coat.
Sprinkle the Ranch seasoning and Dill, mix well so the crackers are coated.
Spread the crackers evenly in 1 layer on a cookie sheet.
Bake in a preheated oven for 15 to 17 minutes. Mix after 8 minutes.
Cool the crackers completely.
Serve and Enjoy!