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Flower Pretzel Bites
Servings
35
Calories
Ingredients
35
Wilton white candy melts pieces
35
Waffle pretzels
245
Pastel M&M’s
7 per pretzel
Instructions
Preheat the oven to 250° and line a baking sheet with parchment paper.
Place the pretzels on the baking sheet in a single layer.
Add a white candy melt onto the center of each pretzel.
Bake for about 3-4 minutes or until the candy melt starts to soften.
Remove the baking sheet from the oven and immediately place an M&M in the center of each softened candy melt.
Continue to place 6 additional M&M’s of a different color to create the petals of the flower.
Put the baking sheet in the fridge until the chocolate hardens for about 10-15 minutes.