Penne Carbonara with Bacon
A creamy pasta recipe that utilizes leftover bacon. You have got to try this Bacon Penne Carbonara this week! Comes together in under 20 minutes!
Dinner, Main Course
bacon, pasta, penne carbonara
Box Barilla Penne Noodles
cooked and drained
Salt & Pepper to Taste
or 3 TBSP Fresh Parsley
Boil your noodles, drain them al dente.
In a large skillet add in bacon, onion, butter and garlic. Let cook 5 minutes until onions are translucent and bacon has been heated back up. Turn the stove OFF.
In a small bowl mix eggs together with milk and cheese.
Add the cheese mixture to your hot skillet. The cheese will begin to melt and the eggs/milk mixture will create a nice yummy sauce.
Once the cheese has melted add in the parsley and stir.
WW FreeStyle Plan: 18 SmartPoints per serving (¼th batch)