Mint Brownies from Scratch
This recipe for mint brownies from scratch creates rich, chewy brownies with a crackly, crumbly top! The best brownies to make for someone special!
brownies from scratch, mint brownies
Pure Cane Sugar
Pure Vanilla Extract
Unbleached All Purpose Flour
Package Andes Mints
Nestle Semi Sweet Morsels
2 C if not using Mints
PREHEAT Oven to 335.
Grease a 9x13 glass pan.
In a large bowl mix butter and sugar until light and fluffy.
Next add in one egg at a time and mix until combined, repeat until all 4 eggs have been incorporated.
Add Vanilla and stir.
In a separate bowl add in flour, caco and baking powder, whisk until combined.
Gently stir the flour mixture into the butter and sugar mixture until combined.
Add in mints and/or morsels and stir until incorporated.
Place in greased baking pan and bake for 25-35 minutes.
Remove from oven and allow to cool.