Whipped Hershey's Pudding Pie - A super simple no bake dessert recipe that is a piece of heaven.
Course Dessert
Cuisine American
Keyword chocolate, dessert, no bake, pudding
Prep Time 15 minutesminutes
Total Time 15 minutesminutes
Servings 8people
Calories 38kcal
Author Michelle
Ingredients
1Box Hershey's Chocolate Pudding
2CCold Milk
½Tub Cool Whip
1Chocolate Premade Pie Shell
Instructions
In a large bowl whisk Hershey's Chocolate Pudding with milk until mixture is smooth.
Place pudding into the refrigerator for 15 minutes to set up.
Scoop out half a tub of Cool Whip into the Hershey's Pudding mixture and fold until combined.
Pour into pie shell.
Freeze for a minimum of 4 hours.
Thaw for 1 hour before serving.
Video
Notes
Weight Watchers FreeStyle Plan: 10 SmartPoints per serving as listed. 6 SmartPoints per serving when using a reduced fat crust, sugar-free pudding, sugar-free Cool Whip, and nonfat milk