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Instant Pot Popcorn
Delicious popcorn made quickly with your Instant Pot!
Course
Snack
Cuisine
American
Keyword
popcorn, recipe, snack, appetizer
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
Calories
100
kcal
Author
Michelle
Ingredients
2
TBSP
Coconut Oil
1
TBSP
Butter
½
C
Kernels
Instructions
Set Pressure Cooker to Saute.
Melt butter and coconut oil.
Add kernels and stir coating kernels with coconut oil & butter.
Place lid on and make sure VENTING is open.
Allow to cook on saute for 5 minutes.
Turn pressure cooker to OFF and carefully remove the lid.
A few kernels may still be popping.
Season with salt and enjoy!
Video
Notes
7 SmartPoints for the entire bath on the WW FreeStyle Plan
Nutrition
Calories:
100
kcal
|
Carbohydrates:
3
g
|
Protein:
0
g
|
Fat:
9
g
|
Saturated Fat:
7
g
|
Cholesterol:
7
mg
|
Sodium:
63
mg
|
Potassium:
28
mg
|
Fiber:
0
g
|
Sugar:
0
g
|
Vitamin A:
90
IU
|
Vitamin C:
0.3
mg
|
Iron:
0.1
mg