Have you heard Ganache? Wondering how to make chocolate ganache with heavy cream? This two ingredient chocolate ganache is perfect for desserts and is easy to make.
Course Dessert
Cuisine American
Keyword how to make chocolate ganache, how to make chocolate ganache with heavy cream, two ingredient chocolate ganache
Cook Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 8
Calories 316kcal
Ingredients
1cheavy cream
12oz.bag semi-sweet chocolate chipsor dark chocolate
Instructions
In a microwave-safe bowl or measuring cup, heat heavy cream for 1-2 minutes. You want it a little warmer than lukewarm as the heat is going to melt the chocolate.
Pour chocolate chips into the heavy cream.
Using a fork or small whisk, whisk mixture together until smooth and thick.
Use within a few minutes otherwise, it will become thicker and eventually harden into soft chocolate.