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Air Fryer Potato Skins
Course
Appetizer
Prep Time
10
minutes
minutes
Cook Time
4
minutes
minutes
Total Time
14
minutes
minutes
Servings
6
Calories
Ingredients
6
baked
potatoes
russet
1
tsp
salt
1
tsp
garlic
½
tsp
pepper
1
cup
of cheddar
1
cup
of Colby jack cheese
½
cup
of bacon bits
I used store-bought
Garnish
½
cup
of chopped green onions
½
cup
of sour cream
Instructions
Bake potatoes in the oven
or air fryer at 400 degrees F. for 40-45 minutes depending on size. Let cool a bit.
Slice the baked potatoes in half and scoop out some of the potato with a small spoon.
Mix the salt pepper and garlic together and session the potatoes well
Mix the cheddar and Colby jack cheese together and put a generous handful onto each potato half
Top the cheese with some bacon bits and place into the Air Fryer. You may have to do it in batches depending on the size of your Air Fryer
Cook for 4 minutes at 350 degrees F.
Garnish with green onion and sour cream