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Christmas Shirley Temple
Servings
1
Calories
Ingredients
Frosting
for the glass rim
Crushed candy canes
OLIPOP Ginger Ale
Chobani Vanilla Coffee Creamer
Grenadine
Maraschino cherries
Fresh rosemary sprig
for garnish
Ice Cubes
optional
Instructions
Spread a little frosting around the rim of a glass.
Dip the rim into crushed candy canes.
Fill the glass with ice.
Pour in OLIPOP Ginger Ale.
Add a splash of grenadine.
Slowly pour in Chobani Vanilla Creamer for a pretty pink-and-white swirl.
Garnish with a maraschino cherry and a fresh rosemary sprig.