Christmas Shirley Temples
Christmas Shirley Temple
Servings 1
Ingredients
- Frosting for the glass rim
- Crushed candy canes
- OLIPOP Ginger Ale
- Chobani Vanilla Coffee Creamer
- Grenadine
- Maraschino cherries
- Fresh rosemary sprig for garnish
- Ice Cubes optional
Instructions
- Spread a little frosting around the rim of a glass.
- Dip the rim into crushed candy canes.
- Fill the glass with ice.
- Pour in OLIPOP Ginger Ale.
- Add a splash of grenadine.
- Slowly pour in Chobani Vanilla Creamer for a pretty pink-and-white swirl.
- Garnish with a maraschino cherry and a fresh rosemary sprig.
