Light & Fluffy Strawberry Cookies

Looking for easy to make, great tasting strawberry cookies? Make these light and fluffy strawberry cookies, with only 3 ingredients, cake mix, eggs, and oil.

Cookies are a great treat to have on hand. When you are looking for a unique cookie to make, these strawberry cookies are just the thing. They are chewy and sweet, without being too sweet. Cake mix cookies are an easy alternative from making cookies from scratch. It takes almost no time to prepare these strawberry cookies, and the taste is amazing.

It can be hard to get a strong strawberry taste in cookies. Using the cake mix for strawberry cookies gives the cookies an outstanding taste. Another great reason to use a cake mix for cookies is that the cookies are simple to make. There is very little prep work involved.

Variation to Strawberry Cookies

Chocolate Chips: Chocolate chips are a great addition to strawberry cookies. Chocolate and strawberries go great together.

Powdered Sugar: After scooping the cookie dough, you can roll it powdered sugar. This gives a bonus sweetness and gives the cookies a beautiful look. This is similar to Crinkle cookies.

Light & Fluffy Strawberry Cookies

1. 1 box of Strawberry Cake Mix
2. 2 Eggs
3. ½ a cup of Oil

1. Start by placing all ingredients into a mixing bowl.
2. Mix until well combined.
3. Place in the fridge for 30 minutes to stiffen.
4. Roll into 1 inch balls and then gently flatten with the palm of your hand.
5. Bake at 350 degrees for 10 minutes.
6. Let cool.
7. Serve and enjoy!

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Light & Fluffy Strawberry Cookies

Looking for easy to make, great tasting strawberry cookies? Make these light and fluffy strawberry cookies, with only 3 ingredients, cake mix, eggs, and oil.

Course Dessert

Cuisine American

Keyword cookies,, easy

Prep Time 5 minutes minutes

Cook Time 10 minutes minutes

Resting in Refrigerator 30 minutes minutes

Total Time 15 minutes minutes

Servings 24 cookies

Ingredients

• ▢ 1 box of Strawberry Cake Mix
• ▢ 2 Eggs
• ▢ ½ a cup of Oil

Instructions

• Start by placing all ingredients into a mixing bowl.
• Mix until well combined.
• Place in the fridge for 30 minutes to stiffen.
• Roll into 1 inch balls and then gently flatten with the palm of your hand.
• Bake at 350 degrees for 10 minutes.
• Let cool.
• Serve and enjoy!

Nutrition

Calories: 80kcal | Carbohydrates: 14g | Protein: 0g | Fat: 1g | Saturated Fat: 0g | Cholesterol: 13mg | Sodium: 126mg | Potassium: 5mg | Sugar: 8g | Vitamin A: 20IU | Calcium: 36mg | Iron: 0.4mg