This edible (no baking required!) Keto Chocolate Chip Cookie Dough recipe will become a staple in your home. When those sweet cravings hit, this is the perfect amount to nibble on all week long!
Y’all have probably seen my recipes and videos for my Eggless Cookie Dough and my Chocolate Dipped Cookie Dough Footballs. We LOVE edible chocolate chip cookie dough in this house, and who doesn’t? The only time I’m not “lovin’ it” is when I’m watching what I eat and it’s not on the “approved food list.” (BOO!)
Well you know I hate to feel deprived, so since I’ve been following the Keto Diet I have been knee deep in modifying and creating recipes to be Keto friendly. When I first realized I could make a quick and easy Keto Chocolate Chip Cookie Dough I thought I might swoon. Then came the squeal. Like a full-on, totally crazed, I just won the lottery squeal. And let me tell you, this Keto Chocolate Chip Cookie Dough is squeal-worthy because it is every bit as rich and divine as any cookie dough AND the ingredients are on the Keto-approved food list!
Put your hands in the air and do a little touchdown dance with me!
In addition to being a Keto-friendly dessert, there are so many reasons to fall in love with this Keto Chocolate Chip Cookie Dough.
Keto Chocolate Chip Cookie Dough is:
- Grain-free
- Low in carbs
- No refined sugar
- Tastes like heaven
- Can be made in one bowl
- Takes less than 10 minutes to whip up, and
- It’s a no-bake recipe!
You can bet I will be making this Keto Chocolate Chip Cookie Dough all summer long. Next time, I’m going to double the batch and roll the dough into balls so I can conveniently grab one (or two or three) on the run. Mmm … chocolate chip cookie dough balls to go …
Enjoy!
Keto Chocolate Chip Cookie Dough Ingredients
-
- ¾ C. cream or Half & Half
- ¼ C. Erythritol sweetener (or low carb sweetener of choice)
- ¾ C. coconut flour
- ½ C. butter, melted
- ½ tsp. vanilla extract
- pinch of salt
- ¼ C. sugar free chocolate chips
Watch me make it live…
Keto Chocolate Chip Cookie Dough Directions
Step #1: Combine the cream, sweetener, melted butter and vanilla extract mixing well.
Step #2: Slowly fold in the coconut flour and pinch of salt.
Step #3: Stir in the sugar-free chocolate chips and ENJOY!
Want More Keto Recipes?
Don’t just stop with this Keto Chocolate Chip Cookie Dough! Try more of my awesome keto recipes:
Edible Chocolate Chip Cookie Dough (Keto Approved!)
Ingredients
- ¾ C. cream or Half & Half
- ¼ C. Erythritol sweetener or low carb sweetener of choice
- ¾ C. coconut flour
- ½ C. butter melted
- ½ tsp. vanilla extract
- pinch of salt
- ¼ C. sugar free chocolate chips
Instructions
- Combine the cream, sweetener, melted butter and vanilla extract mixing well.
- Slowly fold in the coconut flour and pinch of salt and then stir in the chocolate chips.
OMG! Is this recipe really 996 calories per serving? How many servings in this recipe?
No it’s not! We are having issues with our recipe card inserting the correct nutritional information. We are working on it!
Do you use a granulated sweetener or powdered sweetener?
Granulated!
Does this always come out dry and a little grainy?
Hi John,
That will depend on what flour you use. A finer flour won’t leave that texture!
Marci
Would a liquid sweetener like liquid stevia work, or is the texture dependent on a granulated sweetener?
Yeah, you the texture works with the sugar!
Is the whole batch 996 calories?
Yes!
Could you use almond flour instead?
Hi Kait! You can, but, the almond flour tends to leave a grainy texture, even with finely ground flour that I just don’t like. It doesn’t absorb like the coconut flour does!