White Hot Chocolate Recipe

How to Make Homemade White Hot Chocolate

Switch up your winter nights with this white hot chocolate recipe! It’s delicious and so pretty in a glass mug! Make sure to also try our Nutella hot chocolate and Grinch hot cocoa!

You will only need 4 ingredients to make it too!

BAKER’S NOTES:

• Serve with a dollop of fresh whipped cream, caramel, or candy cane. I like to add a tablespoon of whipped cream to the bottom of a cup and pour the hot chocolate on top.
  • Storage: Once the hot chocolate is completely cooled, place it in a container in the fridge for 2 days.
• • Re-warm: Place back in a saucepan and slowly warm over medium heat, no boiling. 
  • Have fun with the recipe:
    • Make it spicy: Add some cayenne peppers
  • • Make it kid-friendly: Sprinkles some chocolate chips, marshmallows, or funfetti.
    • Make it Deluxe: Serve with a homemade sweet syrup

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White Hot Chocolate

Course Drinks

Prep Time 5 minutes minutes

Cook Time 5 minutes minutes

Total Time 10 minutes minutes

Servings 4

Ingredients

• ▢ 4 cups Milk
• ▢ 1 bag White Chocolate chips 12oz
• ▢ 1 teaspoon Vanilla extract
• ▢ 1 pinch Salt

Instructions

• Warm the milk into a saucepan, for 5 minutes. Don’t boil.
• Add the chocolate chips. Heat and mix until the chocolate chips are melted.
• Add vanilla extract and a pinch of salt. Mix.
• Serve and Enjoy!