Pumpkin Brownies

Pumpkin Brownies, anyone?  I know it seems to be all things pumpkin this time of year, but I promise you these ones are worth one more pumpkin recipe!

Not only are these Pumpkin Brownies amazingly delicious, but they are also ridiculously easy to make.  If you need a chocolate fix, or you are in charge of bringing a dessert to the holiday table, these will be quick and easy to make.  Not only that, but they will disappear quickly from the dessert table.

Pumpkin Brownies are the perfect fall dessert because well, chocolate is always good and pumpkin can be found in abundance this time of year.  For this recipe, you use a boxed cake mix too so it requires just 4 ingredients to make this decadent dessert!

WHY IT WORKS

• These pumpkin brownies are easy to make and require just 4 ingredients.
• Keep them around to enjoy at home or bring them to your next holiday party!  They will be a hit everywhere!

RECIPE VARIATIONS

• Add chocolate chips to your mix to make them even more chocolatey!
• Add in other goodies like walnuts, or marshmallows, depending on how you like your brownies.

COOK’S TIPS

• If you like your brownies a little chewier, pull the brownies out of the oven a few minutes sooner.  
• Be sure to let them cool and set before serving.

WHAT YOU’LL NEED TO MAKE PUMPKIN BROWNIES

• 1 box of brownie mix
• Pumpkin pie filling
• 2 eggs
• 1 can of evaporated milk

Prep 3 cook 20  serves 12

HOW TO MAKE PUMPKIN BROWNIES

First, start by mixing your pumpkin pie filling with your eggs and evaporated milk. Mix all together until combined well. Set aside.

Now get your brownie mix and put it into a large bowl. Add in two cups of pumpkin pie filling. Pour into a greased brownie pan. Pop it in the oven for about 20 minutes or until toothpick comes out clean. Let cool and enjoy.

More Pumpkin Recipes You’ll Love

Pumpkin Pie Cookies

Pumpkin Slab Pie

Pumpkin Cinnamon Rolls

Pumpkin Coffee Cake

Crock-Pot Pumpkin Spice Dump Cake

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PUMPKIN BROWNIES

An easy dessert that will please chocolate lovers and pumpkin lovers, alike!

Course Dessert

Cuisine American

Keyword pumpkin, brownie

Prep Time 10 minutes minutes

Cook Time 20 minutes minutes

Total Time 30 minutes minutes

Servings 12

Author Michelle

Ingredients

• ▢ I box of brownie mix
• ▢ Pumpkin pie filling
• ▢ 2 eggs
• ▢ 1 can of evaporated milk

Instructions

• First, start by mixing your pumpkin pie filling with your eggs and evaporated milk. Mix all together until combined well. Set aside.
• Now get your brownie mix and put it into a large bowl. Add in two cups of pumpkin pie filling. Pour into a greased brownie pan. Pop it in the oven for about 20 minutes or until toothpick comes out clean. Let cool and enjoy.

Notes

10 SmartPoints per piece on the WW FreeStyle Plan

Nutrition

Calories: 311kcal | Carbohydrates: 54g | Protein: 5g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 35mg | Sodium: 313mg | Potassium: 197mg | Fiber: 5g | Sugar: 24g | Vitamin A: 5990IU | Vitamin C: 3.1mg | Calcium: 107mg | Iron: 2.1mg