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Here’s a fun drink to make in the fall…a caramel apple cider float! The kids will love them! You could also make a punch bowl of this for Thanksgiving, etc.
Caramel Apple Cider Floats
Ingredients
- 3 Scoops of French Vanilla or caramel ice cream
- 6-8 oz of Apple Cider
- Splash of Ginger Ale
Instructions
- Scoop 3 scoops of ice cream into your favorite ice cream float glass
- Fill the glass ¾ way with Apple Cider
- Top off with a splash of ginger ale
- Enjoy!
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