Million Dollar Spaghetti Casserole

Million Dollar Spaghetti Recipe

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This million dollar spaghetti casserole is amazing! My family requests it weekly! Make sure to also try our spaghetti alfredo recipe!

What ingredients do I need to make million dollar spaghetti?

• spaghetti noodles
• ground beef
• ground Italian sausage
• salt and pepper
• onion 
• cloves of garlic
• marinara sauce
• butter
• cream cheese
• sour cream
• cottage cheese
• shredded mozzarella cheese
• grated parmesan cheese

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Million Dollar Spaghetti

Ingredients

• ▢ 16 oz spaghetti noodles
• ▢ ½ pound ground beef
• ▢ ½ pound ground Italian sausage
• ▢ salt and pepper to taste
• ▢ 1 small onion chopped
• ▢ 2 cloves of garlic minced
• ▢ 24 oz jars of marinara sauce
• ▢ 3 Tbps butter
• ▢ 8 oz cream cheese softened
• ▢ ¼ cup sour cream
• ▢ 1 cup cottage cheese
• ▢ 2 cups shredded mozzarella cheese
• ▢ ⅔ cup freshly grated parmesan cheese

Instructions

• Preheat oven to 350 degrees F.
• Fry the hamburger and sausage in a large skillet seasoned with salt and pepper. Brown. Drain grease.
• Stir in the garlic cloves and chopped onions. Cook until translucent.
• Add all but ½ cup of the marinara sauce to the meat mixture. Set aside for later.
• Cook noodles. Pour the warm noodles into a bowl and add ½ cup marinara sauce and butter. Stir.
• Add half of the noodles to a greased 9×13 pan.
• In another bowl, mix the cream cheese, cottage cheese, and sour cream together. Use a spatula and spread evenly over the top of the noodles in the pan.
• Add the remaining noodle mixture to the pan. Add meat mixture then top with parmesan and mozzarella cheese.
• Bake for 30-35 minutes. Let cool for 5-10 minutes and Enjoy!