Starbucks Eggnog Latte

Starbucks eggnog latte made at home is more affordable and delicious than the original! This easy recipe for homemade latte makes the best holiday drink.

While most people indulge in the Christmas cookies, it’s all about the Eggnog for moi. 😉 Now I do nibble on the occasional eggnog cookie, but, just a nice glass of a good well made eggnog is where it’s at.

For me that is Trauth Eggnog…there’s nothing better. It’s got the perfect combination of sweetness, but, not overly done. You can taste the nutmeg, but, it’s just a hint and not over done. It’s pure heaven!

Starbucks Eggnog Latte

Then there was this introduction to Starbucks Eggnog Latte. Since I’m so weird about my eggnog and coffee beverages, I figured I’d at least give it a try — and I was in love! I can’t possibly afford to purchase this every day, nor, do I have the willingness to drive 15 minutes away to the closest location with a drive thru. 😉

If someone from Starbucks is reading this (yeah right!) can you PLEASE, PRETTY PLEASE I’m begging you, put a drive thru at all of your locations? – Sincerly, Mother of 3 doesn’t want to burn her children.

So I came up with my own homemade version of Starbucks eggnog latte and I have to say it’s pretty darn close….

My copycat Starbucks eggnog latte tastes just as good as the real thing! No matter the time of year, you can enjoy this copycat Starbucks recipe in the comfort of your own home, for a fraction of the price. It’s a delicious and easy latte recipe!

What’s your beverage weakness? Let me know by leaving a comment below!

How to Make Starbucks Eggnog Latte

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Starbucks Eggnog Latte

This copycat Starbucks eggnog latte tastes just as good as the real thing! No matter the time of year, you can enjoy this copycat Starbucks recipe in the comfort of your own home for a fraction of the price. A delicious and easy latte recipe!

Course Breakfast

Cuisine American

Keyword homemade coffee drinks, starbucks eggnog latte

Prep Time 10 minutes minutes

Total Time 10 minutes minutes

Servings 2

Author Michelle

Ingredients

• ▢ 1 cup of eggnog
• ▢ 1 cup of heavy cream or half n half
• ▢ 2 4 oz cups of espresso or strong coffee
• ▢ Nutmeg for garnish
• ▢ Cool Whip

Instructions

• In a sauce pan heat up milk and eggnog. Do not let it come to a boil, heat to between 145 degrees F to 165 degrees.
• Prepare espresso or strong coffee.
• Pour eggnog mixture over your coffee.
• Top with Cool Whip & and garnish with nutmeg.

Nutrition

Calories: 545kcal | Carbohydrates: 17g | Protein: 8g | Fat: 50g | Saturated Fat: 31g | Cholesterol: 239mg | Sodium: 136mg | Potassium: 429mg | Sugar: 11g | Vitamin A: 2010IU | Vitamin C: 2.6mg | Calcium: 252mg | Iron: 0.4mg

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