Air Fryer Sweet Potato Fries

How to Make Sweet Potato Fries in the Air Fryer

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Ever since I got my air fryer as a gift, I have been making EVERYTHING in it! It’s so quick and crisps up anything you put inside. These homemade sweet potato fries turn out delicious every time I make them and you can feel a bit healthy about eating them too 😉 Make sure to also check out how to air fry a whole sweet potato too!

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If you want ALL perfectly crisped potato fries, you might prefer to do batches or if you’re lazy you can dump them all in and they still turn out great too!

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Air Fryer Sweet Potato Fries

Prep Time 15 minutes minutes

Cook Time 30 minutes minutes

Servings 4

Ingredients

• ▢ ½ cup of olive oil
• ▢ 1 teaspoon of garlic powder
• ▢ 1 teaspoon of onion powder
• ▢ 1 teaspoon of smoked paprika
• ▢ ½ teaspoon of salt
• ▢ ½ teaspoon of ground black pepper
• ▢ 2 pounds of sweet potatoes about 2 large potatoes, peeled and sliced into ¼ – ½ inch thick slices

Instructions

• Add the olive oil, garlic powder, onion powder, paprika, salt and pepper to a small bowl and stir to combine.
• Add the sweet potatoes to a large bowl then pour the olive oil mixture over top.
• Toss the sweet potatoes to combine then spray the air fryer basket with non-stick spray.
• Add 12-15 sweet potato slices to the air fryer basket and spray the tops with more non-stick spray. (Do not overcrowd the basket or they will not cook properly.)
• Fry in the air fryer for 10 minutes at 375 degrees Fahrenheit and toss the fries half-way through.
• Repeat the frying process with the remaining sweet potatoes in 2-3 batches so as not to overcrowd the basket.
• Serve with ketchup or your favorite dipping sauce.

Notes

Storing:
– These sweet potato fries can be stored in an airtight container in the fridge for up to 3 days.
– Reheat the fries in a 375-degree oven for 5 minutes or until light and crispy.