Strawberry Cheesecake Poke Cake

Make this delicious and fun poke cake for summer! A strawberry cheesecake poke cake!

So moist and brings the white cake mix to a whole other level!

Make sure to also try our classic strawberry jello poke cake!

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Strawberry Cheesecake Poke Cake

Ingredients

• ▢ 1 box of White Cake Mix and ingredients needed
• ▢ 1 can of Condensed Milk
• ▢ 1 container of Strawberry Glaze
• ▢ 1 8 oz. package of Cream Cheese
• ▢ 1 cup of Powdered Sugar
• ▢ ½ a cup of Sour Cream
• ▢ 1 teaspoon of Vanilla
• ▢ ½ a cup of Heavy Whipping Cream
• ▢ Graham Crackers

Instructions

• Start by baking your cake according to box instructions. Let cool.
• Poke cake full of holes.
• Pour condensed milk over entire cake, and let soak in the fridge for an hour.
• Pour strawberry glaze in holes, and refrigerate for a half hour.
• In a large mixing bowl mix cream cheese, powdered sugar, sour cream and vanilla until smooth.
• Add whipping cream and mix until fluffy.
• Spread evenly over cake.
• Sprinkle with graham crackers.
• Serve and Enjoy!