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Sweet Potato Bites

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Switch up your Thanksgiving side dish/dessert by making these little sweet potato bites! The combination of the marshmallow and such is DEVINE! Make sure to also try our delicious sweet potato casserole too!

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What ingredients do I need to make them?

  • 2 sweet potatoes
  • Pecan halves
  • Marshmallows
  • Unsalted butter melted
  • Maple syrup
  • Salt
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Sweet Potato Bites

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 8

Ingredients

  • 2 sweet potatoes about 1 lbs
  • 8 pecan halves
  • 4 medium-sized marshmallows
  • 2 tbsp unsalted butter melted
  • 2 tbsp maple syrup
  • ¼ tsp salt

Instructions

  • Preheat the oven to 425°F (220°C).
  • Peel the sweet potatoes and cut each potato into 4 even slices.
  • Place the sliced sweet potatoes in a bowl and cover with the melted butter. Add salt and stir until all of the potatoes are coated.
  • Arrange the coated sweet potato slices in a single layer on a baking tray. Bake in the preheated oven for 15 minutes. Flip the slices over and continue baking for 10 more minutes.
  • Take the sweet potatoes out of the oven and turn on broil.
  • Drizzle the maple syrup over the sweet potato slices.
  • Cut the marshmallows in half and place them on top of the sweet potato slices.
  • Roast the sweet potatoes with the marshmallows under the broiler for about 2-3 minutes, keeping a close eye to prevent burning.
  • Take the tray out of the oven as soon as the marshmallows are toasted and beginning to turn golden.
  • Top each slice of sweet potato with a marshmallow and a half of a pecan.
  • Serve while still warm and enjoy!

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