Chicken Bacon Ranch Jalapeno Poppers Baked & Stuffed Recipe
Love jalapenos, baked and stuffed with great tasting ingredients? Wait until you try this easy to make poppers recipe. Packed with flavor and goodness, make stuffed jalapeno poppers baked right in your own kitchen.
I love jalapeno poppers. It is one of those classic party foods that I could eat the whole plate. I love the hint of spiciness, with the creamy filling all wrapped in bacon. What could be better? Baking them in my own kitchen of course.
Enjoy Jalapenos? You are going to LOVE these reader favorites:
What to Serve with Jalapeno Poppers
Jalapeno poppers are one of the best appetizers or party foods. If you are serving these for a get-together, I would recommend these other party foods:
Variations to Jalapeno Poppers Baked & Stuffed
This recipe is delicious just the way it is but you can change it up by:
- Beef: Use ground beef instead of chicken
- Mozzarella Cheese: While the cheddar cheese in this recipe, gives it a bold flavor, you can choose a more milder cheese like mozzarella.
- Turkey Bacon: If you do not like regular bacon or trying to cut back on it, you can use turkey bacon instead.
Ingredients for Jalapeno Poppers Baked & Stuffed Recipe
- Jalapeños
- Chicken
- Mild Shredded Cheese
- Bacon
- Cream Cheese
- Ranch Dressing Mix
How to Make Jalapeno Poppers Baked & Stuffed Recipe
Preheat oven to 350 degrees.
In a large bowl add your chicken, cream cheese, shredded cheese, bacon, and ranch mix.
Mix until well combined.
Cut your jalapeños in half and cut out the center and seeds.
Take your chicken mixture and scoop it into the jalapeños with a spoon (overflow them with the mixture).
Take your bacon and wrap each jalapeño.
TIP: Be sure that the end of the bacon goes down the bottom side or insert with a toothpick to hold into place.
Place the bacon wrapped jalapeños on a baking sheet.
Place them in the oven on 350 for 15 minutes.
When 15 minutes are up crank the heat up to 450 and bake for another 8 minutes.
Serve with ranch dip if desired. Enjoy!
This recipe has 19 Weight Watcher Smart Points per serving.
Chicken Bacon Ranch Jalapeno Poppers Baked & Stuffed Recipe
Ingredients
- 5 Jalapeños
- 2 12.5 oz. cans of Chicken
- 1 cup Mild Shredded Cheese
- 1 cup Bacon chopped
- 2 packages of Cream Cheese
- ½ Packet of Ranch Dressing Mix powdered
- 1 lb of Bacon
Instructions
- Preheat oven to 350 degrees.
- In a large bowl add your chicken, cream cheese, shredded cheese, bacon, and ranch mix.
- Mix until well combined.
- Cut your jalapeños in half and cut out the center and seeds.
- Take your chicken mixture and scoop it into the jalapeños with a spoon (overflow them with the mixture).
- Take your bacon and wrap each jalapeño.
- TIP: Be sure that the end of the bacon goes down the bottom side or insert with a toothpick to hold into place.
- Place the bacon wrapped jalapeños on a baking sheet.
- Place them in the oven on 350 for 15 minutes. When 15 minutes are up crank the heat up to 450 and bake for another 8 minutes.
- Serve with ranch dip if desired.
- Enjoy!
